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Curry is a very broadly used name for a spicy, sauce-based dish. However there is a wide variety of curries which greatly vary in taste and ingredients. Curries are made out of meat, vegetables, lentils or a combination of these. Common spcies and condiments used in curries are turmeric, red chillies, coriander, garam masala, oil/butter, cream, onions, tomatoes, garlic, green peppers and cilantro etc.

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